24 Month Shelf Life
Ajwain Seed Whole
PriceFrom ₹185.00
- Ajwain small, oval-shaped, seed-like fruits are pale brown schizocarps, which resemble the seeds of other plants in the family Apiaceae such as caraway, cumin and fennel. The spice is widely used in Indian breads, pickles an soups. It has a hot, bitter and pungent taste, with a flavor similar to anise and oregano, strong at times, though not dominating. Aromatic spice adds delightful, exotic flavor to a variety of dishes.
- Ajwain is an ancient Indian herb and is one of the best seeds used to treat gastritis and indigestion. VeeDInt Ajwain Seed 14 oz Pack is an amazing product that comes with no artificial colors, flavors or preservatives. You will get a 100% natural Indian Ajwain Carom Seed in a plant based packaging that is completely vegan friendly!
- They are more aromatic and less subtle in taste, as well as being somewhat bitter and pungent. Even a small number of fruits tends to dominate the flavor of a dish. The fruits are rarely eaten raw; they are commonly dry-roasted or fried in ghee (clarified butter). This allows the spice to develop a more subtle and complex aroma.
- Traditionally used for gastritis and indigestion, this seed is perfect for those that want to improve their digestion. The seed eliminates harmful bacteria and provide relief in bronchitis, coughs, and asthma.
- If you're looking for an amazing way to cook healthier, look no further. Ajwain Seed is popular around the world for its natural healing power. Ajwain is native to Southern India and is closely related to cumin and caraway, though all three spices differ in taste.