24 Month Shelf Life
Black Pepper, Kali Mirch, Black Peppercorn
PriceFrom ₹299.00
- You can enjoy the spicy flavor of black pepper in a way that is good for you. Our 200 Gram/400 Gram Whole Black Pepper Pods are 100% natural, vegan, and sourced from India. With no artificial flavors, no artificial colors and no preservatives, we’re confident this will be your favorite spice to use on a daily basis!
- Black Pepper is an inevitable ingredient for several culinary delights. Besides hot taste and aroma, it's added to dishes to correct the seasoning. Pepper is a good preservative which is used in baking, pickling, canning and for preserving meat. The world today consumes as much black pepper as all other spices combined. It's used in one way or other in most cuisines
- Black pepper is an aromatic spice that's made from the fruit of a tree related to the peppercorn plant and the berry. It was originally used as a preservative in food and has been used for centuries for flavoring and for its healing properties. Black pepper has been used in India since ancient times, but it wasn't until about 500 years ago that Europeans started trading pepper with India. The History of Black Pepper
- Black pepper is a spice made from the dried, unripe berry of the pepper plant. Some of its health benefits include blood cleansing, fire extinguishing, curing hiccups, clearing head congestion, and increasing immunity to diseases.
- Black pepper is native to the Malabar Coast of India and is one of the earliest spices known. Widely used as a spice around the world. Black Pepper is warm, spicy and sensuous. Its woodsy tones and unique coarseness make it one of the most intriguing scents in the world.